Ngā wharekai e tata ana ki te Whare Taiwhanga o Borghese
Apurva Sinha
·15 min read
Ko te Whare Taonga o Borghese tētahi o ngā whare taonga toi rongonui o te ao.
He wāhi rongonui anō hoki ngā māra o te taiwhanga toi, koinei te tuatoru o ngā pāka nui rawa atu o Rōma.
Ka taea e ngā manuhiri te pārekareka ki te whānuitanga o ngā kai Itari, mai i te piza me te rimurapa ki ngā kai tiriti hou, whakahihiri hoki.
Pānuihia tonu tā mātou aratohu hei kimi i ngā wharekai pai rawa atu e tata ana ki te Taiwhanga Toi o Borghese i Roma.
Wharekai Mirabelle
He wharekai rongonui a Ristorante Mirabelle kei te papa tuawhitu o te Hōtera Splendid Royal.
Kua whakaahuatia koinei tētahi o ngā papa whakapaipai tino ataahua o Rōma, me ngā tatau papa karaihe nunui e tuwhera ana ki te tirohanga atu ki ngā tuanui o te tāone.
Mā te aro nui ki ngā taipitopito me te kai tino pai ka pai te manaakitanga Itari.
He ataahua, he huatau hoki te whakapaipai o roto, ā, he pai te ratonga me ngā rihi reka pērā i te tortellini me te hāmana mohoao me te reme me te ātioka.
Ngā Hāora Whakatuwheratanga
Mane ki te Rātapu: Tina: 12.30 i te ahiahi ki te 3 i te ahiahi
Kai tina: 7.30 i te ahiahi ki te 11 i te pō
Tawhiti: 0.9 kiromita (0.6 maero)
Girarosto Toscano
I tīmata a Girarrosto Toscano hei wharekai Rōmana noa, engari kua whanake hei tētahi o ngā wharekai rongonui o te tāone nui.
E mahi ana a Girarrosto i ngā tohutao kai Tuscan i roto i te taiao whakamarie, ōkawa hoki.
Kua whakanuia mō tōna kai tino pai, te ratonga kounga teitei, me te manaaki aro o ngā rangatira.
Ngā Hāora Whakatuwheratanga
Mane ki te Rātapu: Tina: 10 i te ata ki te 3 i te ahiahi
Kai tina: 6 i te ahiahi ki te 12 i te ata
Tawhiti: 0.8 kiromita (0.5 maero)
Oliver Glowig
E whakapau kaha ana te Kaimahi Matua a Oliver Glowig ki te mahi ngaio, te whakapau kaha, me te kounga ki roto i tana mahi i te Oliver Glowig, he wharekai e rua ngā whetu Michelin, ā, kei roto i ngā wharekai Itari pai rawa atu.
He mea motuhake te kai a Glowig nā tōna kanorau, nā te kounga teitei o ngā kai, me te tukanga auaha i ahu mai i te whakamaoritanga anō o ngā tikanga tuku iho o Itari.
Ka taea e koe te tono kai à la carte, te whakamātau rānei i tētahi o ngā tahua whakamātautau e rua i tapaina ki ngā tamāhine a te Chef, a Gloria rāua ko Aurora.
E rua ngā tahua e tuku ana i ngā kai Itari hou, māmā hoki, engari he rerekē te maha o ngā rihi kei ia tahua.
Ka oti te rā tino pai i te Tāone Mutunga Kore mā te kai i Oliver Glowig!
Ngā Hāora Whakatuwheratanga
Mane ki te Rātapu: 10 i te ata ki te 11 i te pō
Tawhiti: 1.4 kiromita (0.9 maero)
Sapori del Lord Byron
He wharekai rangatira, he tino ataahua a Sapori del Lord Byron i Rōma, me ngā whakaata, ngā peita, te māpere mā, me ētahi atu āhuatanga Art Deco puta noa i te whare.
He nui te whakaute o ngā kaimahi tunu kai ki ngā tikanga tuku iho, ā, ka hua ake ko te kai Itari tino pai rawa atu.
E whakamanamana ana a Sapori del Lord Byron ki te whakakotahitanga tino pai o te āhuarangi whānau e rite ana ki ngā porowhita Rōmana me te huatau o ngā wharekai tino rongonui.
Kei roto i te tahua auaha ngā reka me ngā kakara katoa o Itari, mai i uta ki te moana, tae atu ki ngā waina Itari tino pakari.
He kai ahurei nā te kaimahi tunu kai a Danilo Alessandrini, pērā i te carpaccio pīti me te kōura me te wasabi.
Ngā Hāora Whakatuwheratanga
Mane ki te Rāhoroi: 6.30 i te ahiahi ki te 1 i te ata
Kua kati: Rātapu
Tawhiti: 1.2 kiromita (0.7 maero)
Ka tūtohu mātou kia tūhuratia ngā kōwhiringa tikiti mō te Taiwhanga Borghese hei whakarei ake i tō wheako ahurea!
Wharekai Al Ceppo
Nō Le Marche, he rohe ki te raki-mā-rāwhiti o Rōma, ngā rangatira o Ristorante Al Ceppo. Kei roto i te tahua ngā rihi i ahu mai i tō rātou rohe kāinga.
He wharekai āhua tawhito, huatau hoki tēnei e manaaki ana i ngā manuhiri me ngā panera rakau huatau ā-ahua bistro, ā, e tuku ana hoki i ngā kai Mediterranean me te āhua hou.
Ko ngā rihi ika me te mīti i tunua ki te oumu kei roto i ngā kai motuhake, ka takaia me te aroha i mua i ngā manuhiri i te rūma kai.
Ngā Hāora Whakatuwheratanga
Tūrei ki te Rātapu: Tina: 12.30 i te ahiahi ki te 3 i te ahiahi
Kai tina: Mane ki te Rātapu: 7.30 i te ahiahi ki te 11 i te pō
Tawhiti : 0.9 kiromita (0.6 maero)
Te Tiuka
He kai kounga teitei tā Duke's puta noa i te ao mā te whakamahi i ngā tohutao me ngā kai māmā noa iho.
He mea whakahīhī tēnei nā te mea koinei te wharekai tuatahi o Rōma e whakaatu ana i te ariā 'kai papai, ngāwari hoki'.
Ko tā Duke whāinga he waihanga i ngā kai reka mā te whakakotahi i ngā huinga maeneene o ngā kai kounga teitei.
He hou, he ngāwari te āhua o roto, engari he whakamarie anō hoki.
Ka hurihia e te tumuaki kai a Massimiliano Lannozzi ngā tahua kai o ia wā, ā, kei te hanga tonu i ngā tohutao hou.
Kei roto i te tahua he heihei mohoao, he mīti tītī, me te whānuitanga o ngā waina o California.
Ngā Hāora Whakatuwheratanga
Tūrei ki te Rāhoroi: Tina: 12.30 i te ahiahi ki te 3 i te ahiahi
Pae: 6 i te ahiahi ki te 2 i te ata
Hāora harikoa: 6 i te ahiahi ki te 8 i te pō
Kai tina: 8 i te ahiahi ki te 12 i te ata
Kua kati: Rātapu me te Mane
Tawhiti: 1.8 kiromita (1.2 maero)
La Pariolina
He rūma noho nui a La Pariolina me te pae parakuihi huatau, kei roto hoki he oumu tahu rakau, he whakamahau aroha, me tētahi rūma motuhake.
He wharekai māhorahora, he ātaahua hoki te wharekai e tohunga ana ki te pīta, he marino, he āhua whānau hoki.
He tino pai te paraoa piza rewena a La Pariolina i roto i te momo 'Roman' (iti, pakari) me te 'Neopolitan' (teitei, ngawari).
Ka huri te tahua i ia wā, ā, kei roto hoki ko te rimurapa i mahia i te kāinga me te whānuitanga o ngā mīti mai i ngā pāmu rauropi.
Ko te lasagne putiputi zucchini me te Paccheri alla Carbonara ngā rihi e rua e tino mīharo ana.
Ngā Hāora Whakatuwheratanga
Mane ki te Rātapu: Tina: 12.30 i te ahiahi ki te 3 i te ahiahi
Kai tina: 7 i te ahiahi ki te 1 i te ata
Tawhiti: 1.7 kiromita (1.1 maero)
Il Fellini
Ko te hoahoa o roto o Il Fellini e kawe ana i ngā manuhiri ki ngā tau 1960, engari ko ngā momo reka kei te āhua tonu o te wā.
He mea ahuareka, he mea auaha hoki te whakaranu o ngā reka i Il Fellini.
Ka taea e koe te whakamātau i te māfine rīwai me te heke pakari me te raima me te korianara, i ngā putiputi kūkamo whakakī rānei me te ranu Āketina.
Ngā Hāora Whakatuwheratanga
Mane ki te Rātapu: Kai tina: 6.30 i te ahiahi ki te 11 i te pō
Tina: Rātapu: 12.30 pm ki 3.30 pm
Tawhiti: 0.5 kiromita (0.3 maero)
Pinsere Roma
He tohunga a Pinsere ki ngā parāoa porowhita e mōhiotia ana ko Pinsa, he mea hanga ki te ranunga o ngā paraoa rauropi me te kore-GMO me te 2% hinu oriwa, ā, e waihotia ana kia ara ake mō ngā rā e rua ki te toru.
Ka rerekē ngā mea hei tāpiri i ngā kai o Pinsere Roma i ia wā, ā, ka taea e ngā kaihoko te tumanako ki ngā huinga auaha o ngā huawhenua me ngā hua hou me ngā tiihi kounga teitei me ngā mīti kua rongoatia.
Ko ētahi atu o ngā mea hei tāpiri ko ngā putiputi kūkini, ngā tōmato maroke, ngā huawhenua tunua, te mozzarella buffalo, me te pancetta.
Ngā Hāora Whakatuwheratanga
Mane ki te Paraire: 10 i te ata ki te 9 i te pō
Kua kati: Rāhoroi me te Rātapu
Tawhiti : 1.7 kiromita (1 maero)
Pēpeti
E ai ki ngā rangatira, he whare tawhito tēnei me te mārama ātaahua, ā, kua awe te huringa o te wā i ngā tae me te āhuarangi.
Ka kitea e koe ngā taonga whakapaipai me ngā pukapuka huri noa i te wāhi, ā, ka whakakīia te hau e te kakara o te taro hou me ngā otaota.
Ko tā Babette he manaaki i ana manuhiri ki ngā kai Rōmana me Itari tino pai.
He rerekē te mahi a tēnei wharekai i ērā atu wharekai o te tāone nui.
Kāore rātou e kati i waenga i te tina me te kai pō, ā, e tuku ana i ngā tahua motuhake mō ngā kai e rua me te parakuihi anō hoki.
Ki te tīmata tō rā i Babette, ka taea e koe te whiriwhiri i ngā momo kai parakuihi tuku iho pērā i te hua manu, te pēkana, te omelet, me te maha atu, tae atu ki te taro hou me ngā tiamu hanga-kāinga hei taha.
He whānuitanga ā rātou antipasti, rimurapa, me ngā kai matua hei whakamātautau māu.
Kei te wātea ngā rimurapa me te ranu māmā, ka taea rānei e koe te whakamātau i tētahi o ā rātou ravioli rite ki te rimurapa kī tonu i te burrata me te anchovies.
Ka tino miharo koe ki ngā kai matua pērā i te uma parera i roto i te whakawhāiti karaka me ngā pistachios, te mīti kau rānei o Wellington.
Nā te rongonui o te wharekai, he pai ake te tuhi i tō wāhi i mua.
Ngā Hāora Whakatuwheratanga
Tūrei ki te Rātapu: 9 i te ata ki te 11 i te pō
Tawhiti: 400 mita (0.2 maero)
Wharekai Vladimiro
He nui te whakahīhī o tēnei wharekai ki te whakatairanga i ngā kai tuku iho o Rōmana, ā, ka takaia ēnei kai me te tino pono, me te tino reka hoki.
Hei whakapuaki i tētahi pō marino o te kai kounga teitei me te hunga e arohaina ana, e ngana ana rātou ki te hanga anō i tētahi āhuarangi e maumahara ana ki te wā o te "Dolce Vita".
He whānuitia te tahua kai o te wharekai e whakatairanga ana i ngā reka o te rohe, me te tuku hoki i ngā mea e pai ana ki te katoa.
He maha ngā momo kai moana e tukuna ana e rātou, pērā i te karāti hāmana, te karāti tuna rānei, ā, e tukuna ana hoki e rātou he ātihoka parai me te burrata me ngā tōmato.
Ka tūtohu mātou kia whakamātauria e ngā manuhiri te Cacio e Pepe, he kai Rōmana rongonui hei akoranga tuatahi mā rātou.
He kai māmā, he kai reka hoki tēnei, he pereti teitei kua purangatia ki te rimurapa tonnarelli kua whakaranua ki te tiihi pecorino me te pepa pango.
Mena kua kai kē koe i te cacio e pepe i tēnei haerenga, whakamātauria tētahi o ā rātou akoranga tuatahi, pērā i te tortellini kī tonu i te burrata me ngā pistachios, me te tōmato kōwhai i runga!
Whai muri i tēnā, ka taea e koe te whiriwhiri mai i ngā momo kai matua o te mīti me te kaimoana.
He rongonui anō hoki te tītī Fiorentina matarohia. He kōwhiringa pai anō hoki ngā tapatapahi reme i tunua.
Ki te maia koe, tonoa te hekete au gratin me te tīkori hou kua paraihia. He mea pai kia tuhia he pukapuka nā te nui o te hunga tūruhi o te rohe.
Ngā Hāora Whakatuwheratanga
Mane ki te Rāhoroi: 12 i te poutumarotanga ki te 11 i te pō
Kua kati: Rātapu
Tawhiti: 450 mita (0.3 maero) mai i Villa Borghese
Pātasciutta
Ko tēnei wharekai tētahi o ngā wāhi pai rawa atu i Rōma hei hoko rimurapa hou. He tohunga a Pastasciutta ki te rimurapa, me te whānuitanga o ngā momo ranu.
Ahakoa he tere te ratonga, ā, ka tukuna te kai i roto i te peihana pepa hei tango kai, ehara i te kai tere.
Ka hangaia te rimurapa i taua rā, me ngā ranu katoa. Ko ngā ranu o ēnei rihi ka wātea noa hei kai motuhake o ia rā, kāore i roto i tā rātou tahua noa.
Ka taea e koe te kai i tāu rimurapa i roto i tō rātou rūma kai nui, engari ko tētahi atu kōwhiringa rongonui ko te tango i te rimurapa i a koe e tirotiro haere ana i ngā rohe e karapoti ana i a Villa Borghese.
Ka pupuri tonu hoki rātou i ā rātou utu iti, ko te nuinga o ngā rihi he utu i waenga i te ono me te waru euros.
He rite tonu te tahua kai a te wharekai, ā, he maha ngā momo kai matarohia e whakamahia ana.
Whakamātauria te cacio e pepe tino pai a Rōmana me te rigatoni matotoru mō tētahi mea rerekē.
Kei te wātea hoki te rigatoni me te ranu truffle me te parmesan. He kai motuhake tonu ā rātou mō ia rā, hei tāpiri atu ki tā rātou tahua kai kanorau.
Kei te tuwhera te wharekai, e mahi ana i ngā peihana wera hou o āu rihi rimurapa tino pai, ahakoa i ngā wiki me ngā hararei.
Ngā Hāora Whakatuwheratanga
Mane ki te Rātapu: 11 i te ata ki te 10 i te pō
Tawhiti: 300 mita (0.2 maero)
Ai Fienaroli
Ki te mea kua ngenge koe i te tirotiro haere, me te rapu wāhi marino, whakangā hei kai me te whakahou i te tinana, kaua e rapu atu!
Kei waenganui o te wharekai a Ai Fienaroli, engari he marino, he hoahoa hoki te āhuarangi e tukuna ana ki ngā kai.
E whakahaerehia ana te wharekai e tētahi whānau Rōmana e ngākau nui ana ki te kai, ā, e pai ana ki a rātou te whakapuaki i ngā kai o tō rātou tāone ki ngā manuhiri katoa.
Ko te nuinga o te whānau he tohunga tunu kai, ā, he maha ngā tau o ō rātou wheako ki te mahi tunu kai.
Ko te tahua kai e aro ana ki Rōma, engari e ahu mai ana i ngā tōpito katoa o Itari, i uta, i te moana hoki. Ki te mea he rōpū nui tōu, kaua e kai i ngā kai tīmatanga, engari me kai i te Pinsa.
Ki te kore koe e mōhio ki tēnei kupu, kia mōhio koe ko tētahi o ngā momo kai motuhake o te tāone, ā, me whakamātau.
Ahakoa tōna āhua rite ki te piza, he tika tonu kia whakahuatia hei piza nā te mea he angiangi, he pakari hoki tōna kirinuku.
Ka whiwhi koe i ngā momo mea hei tāpiri, tae atu ki te mortadella, te hōtiti, te paukena, te rīwai, me te maha atu!
Ko te Carbonara, te Amatriciana, me te spaghetti me te kūmara ētahi noa iho o ngā rihi pasta kei te tahua.
Whakamātauria te mīti kau Saltimbocca me te hāmi, te sage, me te waina mā, te tītī Angus pango rānei me te pea kua whakakarameretia me te hinamona.
Kei roto te wharekai i tētahi wāhi rongonui mō ngā tūruhi, nō reira me tuhi he wāhi i mua.
Ngā Hāora Whakatuwheratanga
Mane ki te Rātapu: 12 i te poutumarotanga ki te 11 i te pō
Tawhiti: 400 mita (0.2 maero)
Te Terrazza
Ehara a La Terrazza i tētahi atu wharekai noa iho i waenganui o Rōma.
He wheako kai papai kua whiwhi whetu Michelin i runga i te taupee o te Hōtera Eden, me tētahi o ngā tirohanga tino ataahua o te tāone. E whakaahua ana ngā kairīti i te wāhi he "hakari mō ngā kanohi."
He tangata whenua Rōmana te tumuaki tunu kai, ā, e whakahīhī ana ia ki te whakatairanga i te ahurea o tōna tāone mā roto i āna kai. Ka hangaia anō e ia ngā rihi tawhito me ngā kai tino pai rawa atu e wātea ana.
Ahakoa te utu nui o tā rātou tahua kai, he mea tika tonu kia whakamātauria, arā, koinei tētahi o ngā wheako tunu kai tino pai o Itari.
Tonoa he tahua whakamātautau me ngā waina e hono ana kia tino whai hua ai koe i tō haerenga mai. Ka tukuna atu ki a koe ētahi akoranga (ka rerekē i runga i te rā me te wā).
Kei roto i ēnei ko ngā pereti mīti, ngā kaimoana me ngā momo rimurapa.
Ka huri te tahua kai i ia rā, engari ko te nuinga o ngā kai a ngā kaihoko i konei ka mutu me tā rātou "Tiramisu me te hurihanga!" Nā, he aha te raruraru?
Kua tāpirihia te waina hukapapa ki roto i te kirīmi i waenganui!
He tino taunaki kia tuhia he wāhi mōu nā te mea he iti ngā hāora whakatuwheratanga me te iti o te wāhi e wātea ana.
Ngā Hāora Whakatuwheratanga
Tūrei ki te Rāhoroi: 6.30 i te ahiahi ki te 12 i te ata
Katia: Rātapu me ngā Mane.
Tawhiti: 650 mita (0.4 maero)
Whakaahua Matua: Tripadvisor.in