Ngā Wāhi Kai Pai rawa atu i Parī

Kia pai te Tāone Matua o te Kai: Tā Mātou Aratohu Ngaio ki ngā Wharekai Pai rawa atu o Parī

Ko Parī te tāone o te aroha me te māramatanga, e mōhiotia ana hoki ko ia te tāone matua o te ao mō ngā kai reka. Kāore he mea miharo ko Parī te wāhi tika mō ngā kai reka, he taonga tuku iho kai me te maha o ngā momo kai reka. Anei ētahi o ngā wāhi kai tino pai i Parī, mai i ngā wharekai Wīwī tuku iho ki ngā wharekai rongonui kua whiwhi i ngā whetu Michelin.

Te Whare Whakatārewatanga

Kei te rohe o Saint-Germain-des-Prés tētahi wharekai rongonui o Parī, ko Le Comptoir du Relais te ingoa. Ko Yves Camdeborde, te tumu tunu kai o te wharekai, te tūāpapa o te kaupapa kai reka o Parī, e aro nui ana ki ngā kai kounga teitei me ngā kai auaha i ngā utu whaitake. Ko ngā kai e kitea nuitia ana i te tahua e huri haere tonu ana ko te foie gras terrine, te confit pig bowel, me te kai reka tuku iho o Wīwī, arā, ko Paris-Brest.

Wāhi noho: 5 Carrefour de l'Odéon, 75006 Paris

Utu: 40-60 euros mō ia tangata

Ngā Hāora: Tuwhera i ia rā, 12:00 pm-2:30 pm me 7:00 pm-10:30 pm

Paetukutuku: https://www.hotel-paris-relais-saint-germain.com/restaurant-comptoir.php

Chez L'Ami Jean

He wharekai iti a L'Ami Jean, he nui ōna tuakiri, kei roto i te rohe rongonui o Oberkampf. He mea whakarite ngā kai Basque i te wharekai me te aroha me te pūkenga, kia puta ai he kai kāinga, he kai huatau hoki. He kai me whakamātau te pūtini raihi rongonui i L'Ami Jean, he mea whakarite kia tonoa, ā, ka tukuna ki roto i tētahi kohua parahi nui.

Wāhitau: 27 Rue Malar, 75007 Parī

Utu: 50-70 euros mō ia tangata

Ngā Hāora: Tuwhera Mane-Paraire, 12:00 pm-2:00 pm me 7:00 pm-10:00 pm

Paetukutuku: https://www.amijean.eu/

Chez L'Ami Louis

He wharekai nō Parī a Chez L'Ami Louis, e mahi ana i ngā kai tuku iho a Wīwī mai i te tau 1924. Nā te hoahoa āhua tawhito me te āhua whakamarie o te wharekai, he wāhi rongonui tēnei mō ngā kainoho me ngā manuhiri. He nui ngā mīti i roto i te tahua, tae atu ki ngā momo kai pēnei i te heihei tunutunu, ngā whatukuhu mīti kau, me te foie gras. He tino pai a Chez L'Ami Louis mō te tina rōpū nā te mea he nui ngā rihi, ā, kua hangaia hei kai tahi.

Wāhitau: 32 Rue Vertbois, 75003 Parī

Utu: 80-120 euros mō ia tangata

Ngā Hāora: Tuwhera Mane-Paraire, 12:00 pm-2:30 pm me 7:00 pm-11:00 pm

Paetukutuku: https://www.chezlamilouis.fr/

Hepetema

Kei te rohe 11 o te rohe, kei reira tētahi wharekai Wīwī hou e kiia nei ko Septime. Ko ngā kai auaha me ngā kai reka a te Kaihanga Kai a Bertrand Grébaut e whakaatu ana i ngā rihi pēnei i te reme me te ātikōka me te oriwa, me te tuna paowa me te aporo matomato me te hōtiti. He tino pai te wharekai ki ngā kai e rapu ana i tētahi wheako kai marino nā tōna hoahoa ngāwari me te āhuarangi marino.

Wāhi noho: 80 Rue de Charonne, 75011 Paris

Utu: 70-100 euros mō ia tangata

Ngā Hāora: Tuwhera Mane-Paraire, 12:15 pm-2:00 pm me 7:30 pm-10:00 pm

Paetukutuku: https://www.septime-charonne.fr/

Le Jules Verne

Kei te papa tuarua o te Pourewa Eiffel a Le Jules Verne, he wharekai tino pai, ā, e whakarato ana i ngā tirohanga whakamiharo o Parī. Ko Alain Ducasse, he kaimahi tunu kai rongonui, te kaiwhakahaere o te wharekai, e tuku ana i ngā kai Wīwī tuku iho me te pa o te hou. Haunga te whānuitanga o ngā waina tino pai, i whakaurua hoki ki te tahua whakamātautau ngā kai reka pērā i te mīti kau me te truffle me te tio moana me te caviar.

Wāhi noho: Champ de Mars, 5 Avenue Anatole France, 75007 Paris

Utu: 200-300 euros mō ia tangata

Ngā Hāora: Tuwhera i ia rā mō te tina me te pō

Paetukutuku: https://www.lejulesverne-paris.com/

Wīwī

Kei te rohe rongonui o Marais te wharekai huatau, a Frenchie. He nui te pānga o te wheako o te Chef Gregory Marchand ki tana kai, ā, i hua ake ai he reka Wīwī, he reka Amerikana hoki. Ko te mīti kau paoa a Frenchie me te riki pīkara me te māti te rihi rongonui o te wharekai, engari he mea hou, he mea whakamere tonu kei te tahua.

Wāhi noho: 5 Rue du Nil, 75002 Paris

Utu: 50-70 euros mō ia tangata

Ngā Hāora: Tuwhera Tūrei-Rāhoroi, 6:00 pm-11:00 pm

Paetukutuku: https://frenchie-restaurant.com/

Te Nui o Véfour

He wharekai tawhito tō te Palais Royal, ko Le Grand Véfour te ingoa. Mai i tōna whakatuwheratanga i te tau 1784, kua mahi te wharekai i ngā kai mā ngā manuhiri, tae atu ki a Napoleon rāua ko Jean Cocteau. Kei roto i te tahua ngā kai tuku iho a Wīwī, tae atu ki te lobster bisque, te kūkupa tunutunu, me te crème brûlée. He wāhi me toro atu a Le Grand Véfour mā te hunga e hiahia ana ki te kai Parī nā tōna hoahoa ataahua me tōna hītori whakamiharo.

Wāhi noho: 17 Rue de Beaujolais, 75001 Paris

Utu: 150-200 euros mō ia tangata

Ngā Hāora: Tuwhera i ia rā, 12:00 pm-2:00 pm me 7:00 pm-10:30 pm

Paetukutuku: https://www.grand-vefour.com/

L'Ambroisie

I te Île Saint-Louis, kei reira tētahi wharekai whetu Michelin e toru, ko L'Ambroisie te ingoa. Ko te pāpaka kikorangi me ngā truffles me te kūkupa me te foie gras ētahi noa iho o ngā kai a te Chef Bernard Pacaud e mōhiotia ana mō ō rātou pūkenga me te aro nui ki ngā taipitopito. He rongonui te wharekai mō ngā huihuinga motuhake, mō tētahi wheako kai kotahi noa iho rānei i te ao nā tōna rūma kai tino ataahua me te ratonga tino pai.

Wāhi noho: 9 Place des Vosges, 75004 Paris

Utu: 300-500 euros mō ia tangata

Ngā Hāora: Tuwhera Tūrei-Rāhoroi, 12:00 pm-2:00 pm me 7:00 pm-10:00 pm

Paetukutuku: https://www.ambroisie-paris.com/

Ngā Papilles

Kei te Latin Quarter te taonga rongonui e mōhiotia ana ko Les Papilles. Ko ngā tahua kai māmā e toru ngā akoranga e huri ana i ia rā i runga i ngā whakaaro o te kaimahi tunu kai me ngā kai hou e wātea ana, koinei te kaupapa matua o te wharekai. Mā te tahua prix-fixe ka taea te whiriwhiri mō ngā kai Wīwī papai. He tino mīharo hoki te rārangi waina i Les Papilles, ā, he maha ngā momo waina mai i ngā wāhi katoa o Wīwī.

Wāhitau: 30 Rue Gay-Lussac, 75005 Parī

Utu: 30-50 euros mō ia tangata

Ngā Hāora: Tuwhera Mane-Rāhoroi, 12:00 pm-2:30 pm me 7:00 pm-10:30 pm

Paetukutuku: https://www.lespapillesparis.fr/

Le Chateaubriand

Kei te rohe hou o Belleville te rohe hou o Belleville, kei reira tētahi wharekai hou ko Le Chateaubriand te ingoa. Ko ngā tio me te kiwi me te tātare mīti kau me ngā anchovies ētahi tauira e rua o ngā kai auaha me te ngahau i hangaia e te kaimahi tunu kai, a Inaki Aizpitarte. E paingia ana te wharekai e ngā kainoho me ngā kai reka nā te mea he āhuarangi atawhai me ngā utu whaitake.

Wāhi noho: 129 Avenue Parmentier, 75011 Paris

Utu: 60-100 euros mō ia tangata

Ngā Hāora: Tuwhera Wenerei-Rātapu, 7:30 pm-10:30 pm

Paetukutuku: https://lechateaubriand.net/

Whakamutunga

He maha ngā momo kai pai rawa atu i Parī hei whakatutuki i ngā hiahia me ngā awhe utu katoa. He mea kei te Tāone o te Māramatanga mō te katoa, mai i ngā wharekai rongonui ki ngā wharekai whetu Michelin hou. He wāhanga iti noa iho o ngā wheako kai whakamiharo o Parī me ngā wheako kai whakamiharo e tukuna ana e Parī e tohuhia ana e ēnei wharekai tekau. Kia pai te kai!

He pānui e taunakitia ana

#Ngā Wāhi Kai Pai e 5

#Ngā Wāhi Kai Pai rawa atu i Rōma

#Ngā Wāhi Kai Pai rawa atu i te Tāone o Niu Ioka

Ngā taipitopito mō ngā pātai a ngā tūruhi mō ngā wāhi kai ngāwari i Parī.

Whakaahua Matua: Tripadvisor.com