Restaurants near Borghese Gallery

By Aniket

The Borghese Gallery is one of the world’s most prestigious art museums. 

The gardens of the gallery are also a popular attraction, serving as Rome’s third-largest park.

Visitors can enjoy a wide range of Italian cuisine, from pizza and pasta to new and exciting street food. 

Continue reading our guide to find the best restaurants near Borghese Gallery in Rome. 

Ristorante Mirabelle

Ristorante Mirabelle
Image: Robertonaldicollection.com

Ristorante Mirabelle is a classic restaurant on the 7th floor of the Hotel Splendid Royal. 

It has been described as one of Rome’s most beautiful gourmet terraces, with colossal glass terrace doors opening to a view of the city’s rooftops. 

The meticulous attention to detail and the excellent food combine to make the best of Italian hospitality. 

The elegant and beautifully furnished interior is complemented by impeccable service and delectable dishes such as tortellini with wild salmon and lamb with artichoke.

Opening Hours

Monday to Sunday: Lunch: 12.30 pm to 3 pm

Dinner: 7.30 pm to 11 pm

Distance: 0.9 kilometers (0.6 miles)

Girarrosto Toscano

Girarrosto Toscano
Image: Flawless.life

Girarrosto Toscano, which began as a typical Roman taverna, has evolved into one of the capital’s most popular restaurants. 

Girarrosto serves Tuscan recipes in a cozy and informal setting.

It has been praised for its first-rate food, high-quality service, and the owners’ attentive care. 

Opening Hours

Monday to Sunday: Lunch: 10 am to 3 pm

Dinner: 6 pm to 12 am

Distance: 0.8 kilometers (0.5 miles)

Oliver Glowig

Oliver Glowig
Image: Wbpstars.com

Chef Oliver Glowig puts professionalism, dedication, and quality into his work at the two-Michelin-starred Oliver Glowig, which ranks among the top Italian restaurants. 

Glowig’s cuisine is distinguished by its variety, high-quality ingredients, and creative process based on a reinterpretation of Italian tradition.

You can order à la carte or try one of the two tasting menus named after Chef’s daughters, Gloria and Aurora. 

Both menus offer contemporary light and fresh Italian fare at their best, but the number of dishes on each menu varies.

A meal at Oliver Glowig completes a perfect day in the Eternal City!

Opening Hours

Monday to Sunday: 10 am to 11 pm

Distance: 1.4 kilometers (0.9 miles)

Sapori del Lord Byron

Sapori del Lord Byron
Image: Lordbyronhotel.com

Sapori del Lord Byron is an opulent and luxurious restaurant in Rome, with mirrors, paintings, white marble, and other Art Deco touches throughout the interior. 

Skilled chefs highly regard tradition, resulting in the best Italian cuisine. 

Sapori del Lord Byron boasts the ideal marriage of a family atmosphere typical of Roman circles and the sophistication of the most prestigious restaurants. 

The inventive menu incorporates all of the flavors and aromas of Italy, from land to sea, as well as full-bodied Italian wines. 

Chef Danilo Alessandrini creates unique dishes such as beetroot carpaccio with crayfish and wasabi.

Opening Hours 

Monday to Saturday: 6.30 pm to 1 am

Closed: Sunday

Distance: 1.2 kilometers (0.7 miles)

We recommend exploring various ticket options for the Borghese Gallery to enhance your cultural experience!

Ristorante Al Ceppo

Ristorante Al Ceppo
Image: Theworldkeys.com

Ristorante Al Ceppo’s owners are from Le Marche, a region northeast of Rome. The menu features dishes inspired by their home region. 

This rustic yet elegant restaurant welcomes guests with elegant bistro-style wood paneling and serves Mediterranean cuisine with a contemporary twist. 

Grilled fish and meat dishes are among the specialties, which are lovingly prepared in front of the guests in the dining room.

Opening Hours

Tuesday to Sunday: Lunch: 12.30 pm to 3 pm

Dinner: Monday to Sunday: 7.30 pm to 11 pm

Distance: 0.9 kilometers (0.6 miles)

Duke’s

Duke's
Image: Mondomulia.com

Duke’s serves high-quality cuisine worldwide using simple recipes and ingredients. 

It takes pride in being Rome’s first ‘fine casual dining’ concept restaurant. 

Duke aims to create delectable meals by combining harmonious combinations of high-quality ingredients. 

The interior is modern and casual but also cozy. 

Chef Massimiliano Lannozzi rotates seasonal menus and is constantly creating new recipes. 

The menu includes wild chicken, rib-eye steak, and a great selection of Californian wines.

Opening Hours

Tuesday to Saturday: Lunch:12.30 pm to 3 pm

Bar: 6 pm to 2 am

Happy hour: 6 pm to 8 pm

Dinner: 8 pm to 12 am

Closed: Sunday and Monday

Distance: 1.8 kilometers (1.2 miles)

La Pariolina

La Pariolina
Image: Laurenziconsulting.it

La Pariolina is a large lounge with an elegant breakfast bar which includes a wood-burning oven, a romantic veranda, and a private room. 

The eatery specializing in pizza is casual yet refined, with a quiet, family atmosphere. 

La Pariolina makes excellent sourdough pizza dough in ‘Roman’ (low and crispy) or ‘Neopolitan’ (high and soft). 

The menu changes with the seasons and includes homemade pasta and a large selection of meat from organic farms. 

The zucchini blossom lasagne and the Paccheri alla Carbonara are two dishes that standout.

Opening Hours

Monday to Sunday: Lunch: 12.30 pm to 3 pm 

Dinner: 7 pm to 1 am

Distance: 1.7 kilometers (1.1 miles)

Il Fellini

Il Fellini
Image: Fellinirestaurant.com

The interior design of Il Fellini transports guests to the swinging 1960s, but the flavors are right on trend. 

The alchemy of tastes at Il Fellini is delightful and innovative. 

You can try the crunchy potato and octopus muffin with lime and coriander or the stuffed courgette flowers with Argentine sauce.

Opening Hours

Monday to Sunday: Dinner: 6.30 pm to 11 pm

Lunch: Sunday: 12.30 pm to 3.30 pm

Distance: 0.5 kilometers (0.3 miles)

Pinsere Roma

Pinsere Roma
Image: Tripadvisor.com

Pinsere specializes in oval buns known as Pinsa, made with a blend of organic and GMO-free flours and 2% olive oil, and are typically left to rise for two to three days. 

Pinsere Roma’s toppings change seasonally, and customers can expect creative combinations of fresh vegetables and fruits with high-quality cheeses and cured meats. 

The other toppings include Zucchini flowers, sun-dried tomatoes, roasted vegetables, buffalo mozzarella, and pancetta.

Opening Hours

Monday to Friday: 10 am to 9 pm

Closed: Saturday and Sunday

Distance: 1.7 kilometers (1 mile)

Babette

Babette
Image: Babette-conceptstore.com

According to the owners, this is a timeless structure with delicate lighting, and the passage of time has influenced the colors and atmosphere. 

You will find knick-knacks and books all around the place and the aroma of fresh bread and herbs fill the air.

Babette is about pampering their guests with the finest Roman and Italian cuisine.

This restaurant operates slightly differently than the rest of the city’s restaurants. 

They do not close between lunch and dinner and offer separate menus for both and breakfast as well. 

If you start your day at Babette, you can choose from various traditional breakfast items such as eggs, bacon, omelets, and more, as well as fresh bread and homemade jams on the side.

They have a wide variety of antipasti, pasta, and main courses for you to try.

Simple pasta and sauce are available, or you can try one of their many stuffed pasta-like ravioli filled with burrata and anchovies.

Main courses like duck breast in orange reduction and pistachios or veal wellington will take your breath away. 

Because the restaurant is popular, making a reservation in advance is best.

Opening Hours

Tuesday to Sunday: 9 am to 11 pm

Distance: 400 meters (0.2 miles) 

Ristorante Vladimiro

Ristorante Vladimiro
Image: Restaurantguru.com

This restaurant takes pride in its emphasis on traditional Roman cuisine, which they prepare as authentically and flavorfully as possible. 

For sharing a peaceful night of quality food with loved ones, they attempt to recreate an atmosphere reminiscent of the “Dolce Vita” era.

The restaurant has an extensive menu that is specialized to highlight local flavors while also offering something for every palate. 

They serve a variety of seafood-based dishes, such as salmon tartar or tuna carpaccio, and they also serve fried artichokes and burrata with tomatoes.

We recommend visitors try the Cacio e Pepe, a Roman classic as their first course. 

This simple, delectable dish is a plate piled high with tonnarelli pasta tossed in pecorino cheese and black pepper. 

If you’ve already had cacio e pepe on this trip, try one of their other first courses, such as tortellini filled with burrata and pistachios and topped with yellow tomatoes! 

Following that, you can choose from various meat and seafood main courses. 

The classic Fiorentina steak is also famous. Grilled lamb chops are another excellent option.

If daring, order the octopus au gratin with sauteed fresh chicory. Making a reservation is recommended due to the area’s heavy tourist traffic.

Opening Hours

Monday to Saturday: 12 pm to 11 pm

Closed: Sunday

Distance: 450 meters (0.3 miles) from Villa Borghese

Pastasciutta

Pastasciutta
Image: Pastasciuttaroma.it

This restaurant is one of the best places in Rome to get fresh pasta. Pastasciutta specializes in pasta, with a massive selection of sauce-based varieties.

Though the service is quick and your food is served in a paper takeaway bowl, it is not fast food. 

The pasta is made fresh that day, as are all the sauces. The sauces in these dishes are only available as daily specials and not on their regular menu.

You can eat your pasta in their large dining room, but another popular option is to take it and eat it while sightseeing in the areas surrounding Villa Borghese. 

They also keep their prices low, with most dishes costing between six and eight euros.

The restaurant serves a consistent menu of classic combinations. 

Try the Roman favorite cacio e pepe with thick rigatoni pasta for something different.

Rigatoni with truffle sauce and parmesan are also available. They always have daily specials in addition to their diverse menu. 

The restaurant is open and serving fresh hot bowls of your favorite classic pasta dishes, even on the weekends and holidays. 

Opening Hours

Monday to Sunday: 11 am to 10 pm 

Distance: 300 meters (0.2 miles) 

Ai Fienaroli

Image: Aifienaroli.it

If you’re tired of sightseeing and looking for a calm, relaxing place to eat and refresh, look no further! 

Ai Fienaroli is at the heart of the action but offers diners a quiet, friendly atmosphere.

The establishment is run by a Roman family passionate about gastronomy and enjoys sharing their city’s cuisine with all visitors. 

Most of the family has studied culinary arts and has decades of professional chef experience.

Their menu focuses on Rome but draws inspiration from all over Italy, both on land and at sea. If you’re with a large group, skip the appetizers in favor of a Pinsa. 

If you’re unfamiliar with this term, know it’s one of the city’s many specialties and a must-try. 

Despite its resemblance to pizza, it deserves its category due to its thin, crispy crust.

You will get various toppings, including mortadella, sausage, squash, potatoes, and more! 

Carbonara, Amatriciana, and spaghetti with clams are just a few of the pasta dishes on the menu.

Try the Saltimbocca veal with ham, sage, and white wine or the black Angus steak with caramelized pears and cinnamon.

The restaurant is in a popular tourist area, so please make a reservation beforehand.

Opening Hours

Monday to Sunday: 12 pm to 11 pm

Distance: 400 meters (0.2 miles)

La Terrazza

La Terrazza
Image: Grandhoteltremezzo.com

La Terrazza isn’t just another restaurant in the heart of Rome. 

It’s a Michelin-starred fine dining experience on the terrace of the Hotel Eden, with one of the best views in town. The critics describe the location as “a feast for the eyes.”

The head chef is a Roman native who proudly promotes his city’s culture through his food. He reinvents classic dishes with the finest ingredients available.

Though their menu is pricey, it is undeniably worth it for one of Italy’s best culinary experiences. 

Order a tasting menu with wine pairings to get the most out of your visit. You will be served several courses (which will vary depending on the day and season). 

These include plates of meat, seafood as well as various types of pasta.

The menu changes daily, but most customers’ meals here end with their “Tiramisu with a twist!” So, what’s the catch? 

The iced wine has been infused into the cream in the center!

It is strongly advised to make a reservation due to the limited opening hours and available space.

Opening Hours

Tuesday to Saturday: 6.30 pm to 12 am

Closed: Sundays and Mondays.

Distance: 650 meters (0.4 miles)